Supplemental Facts

Vitamin A (Fish Liver Oil and 40% Beta-Carotene)
The body converts beta-carotene into vitamin A. One of its major contributions is to improve the body's resistance to infection. As a potent immune-system booster and a powerful antioxidant--it counters the effects of cell-damaging molecules called free-radicals. Vitamin A also helps maintain healthy eyesight.

Vitamin C (Ascorbic Acid and Rose Hips)
An organic acid with Antioxident properties. Life enhancer that must be renewed every day. Its most well known effect is to stimulate immune function. As an antioxidant - It protects tissues from damage caused by free radicals; it also protects against blood clotting and bruising. Vitamin C can lower cholesterol, has been found to protect against the harmful effects of pollution and can protect against infections.

Vitamin D (Fish Liver Oil)
Supports calcium absorption and bone health. Provides support for cardiovascular, colon and cellular health.

Vitamin E (d-Alpha, Beta, Gamma and Delta Tocopherols)
Vitamin E is an antioxidant. It is believed to help prevent the formation of blood clots and to minimize the inflammatory process involved in heart disease development. Circulatory disorders, skin and joint problems, diabetes-related nerve complications, high cholesterol, endometriosis, immune-system function, and memory are also believed to benefit from vitamin E.

Thiamin (Vitamin B-1 - Thiamin Mononitrate)
Plays a vital role in breaking down carbohydrates and fats to release energy for the body's use.

Riboflavin (Vitamin B-2)
Plays a role in normal fatty acid and amino acid metabolism. Vitamin B-2 is a component of the coenzymes FMN and FAD, important in the Krebs cycle and the electron transport chain, the body's two energy producing cells.

Niacin (Niacinamide)
Improves circulation, increases energy through proper utilization of food. reduces high blood pressure and cholesterol levels in the blood. It also maintains the nervous system, healthy skin, digestive system.

Vitamin B-6 (Pyridoxine Hydrochloride)
A workhorse, vitamin B6 helps manufacture the building blocks of proteins known as amino acids. It also takes part in producing brain neurotransmitters (chemical messengers) such as serotonin, in releasing energy stored in cells, and in manufacturing red blood cells. Vitamin B6 also helps to keep hormones in balance and the immune system functioning properly.

Folic Acid
An integral component of several enzymatic functions in the human body. It is also vital to the formation of red blood cells and without it the development of bone marrow would be stunted. Folic acid is also useful in the proper functioning of the entire central nervous system.

Vitamin B-12 (Cyanocobalamin)
Helps in the formation of healthy red blood cells. The body also needs this vitamin for cell replication, proper energy metabolism. It is also involved in the maintenance of the myelin sheath, the fatty substance that covers nerves and enables them to function properly.

Biotin (d-Biotin)
Necessary for formation of fatty acids and glucose, which are used as fuels by the body. It is also important for the metabolism of amino acids.

Pantothenic Acid (Vitamin B-5) (Calcium Pantothenate)
Breaks down carbohydrates, proteins and fats for energy. Also has shown to be treatment of nerve damage, breathing problems, itching and other skin problems.

Calcium (Calcium Carbonate and Dicalcium Phosphate)
Keeps bones and teeth strong. It also provides functioning of your muscles and nerves.

Iron (Ferrous Fumarate)
One of the most abundant metals on Earth, is essential to most life forms and to normal human physiology. Iron plays an integral part of proteins and enzymes that maintain good health. Iron is an essential component in oxygen transport. It is also essential for cell growth and differentiation. A deficiency of iron limits oxygen delivery to cells, resulting in fatigue, poor work performance, and decreased immunity.

Phosphorus (Dicalcium Phosphate)
An essential component of living systems and is found in nervous tissue, bones and cell protoplasm. Phosphorus is a component of DNA and RNA, as well as ATP (adenosine triphosphate).

Iodine (Kelp)
An essential element that enables the thyroid gland to produce thyroid hormones.

Magnesium (Magnesium Oxide)
Vital for the nervous system, protects against cardiovascular disease and lowers high blood pressure.

Zinc (Zinc Citrate)
An essential mineral that is found in almost every cell. It stimulates the activity of approximately 100 enzymes, which are substances that promote biochemical reactions in your body. Zinc supports a healthy immune system, it is needed for wound healing and helps maintain your sense of taste and smell.

Selenium (Selenium Yeast)
Main role as an antioxidant in the enzyme selenium-glutathione-peroxidase. This enzyme neutralizes hydrogen peroxide, which is produced by some cell processes and would otherwise damage cell membranes.

Copper (Copper Gluconate)
Important trace element for human nutrition. The body needs copper to absorb and utilize iron, and copper is also a component of the powerful antioxidant.

Manganese (Manganese Sulfate)
Plays an important role as part of the natural antioxidant. It also helps energy metabolism, thyroid function, blood sugar control and normal skeletal growth.

Chromium (Chromium Picolinate)
An essential nutrient required for normal sugar and fat metabolism. Insufficient dietary chromium is associated with maturity-onset diabetes and/or cardiovascular diseases.

Potassium (Potassium Citrate)
A mineral that helps the kidneys function normally. It also plays a key role in cardiac, skeletal, and smooth muscle contraction, making it an important nutrient for normal heart, digestive, and muscular function.

Garlic Oil (Allium Sativum)
Garlic lowers blood pressure, LDL Cholesterol and can help to reduce atherosclerotic buildup (plaque). It helps to prevent blood clots from forming, thus reducing the possibility of strokes and thromboses. It also helps to prevent cancer. Garlic lowers or helps to regulate blood sugar. It helps to remove heavy metals such as lead and mercury from the body. Garlic has anti-fungal and anti-viral properties, and is a potent natural antibiotic.

Soy Lecithin
Has significant effects on lowering cholesterol and triglyceride, while increasing HDL ("good cholesterol") levels in the blood.

Choline Bitartrate
An essential nutrient involved in the body’s metabolic functions and is important to the structure and function of cells.

PABA (Para-aminobenzoic Acid)
Assists with breaking down protein, the formation of red blood cells and maintaining intestinal flora.

Citrus Bioflavaniod (Citrus sinensis)
Bioflavonoids enhance the absorption of vitamin C and are beneficial for injuries, pain, bumps, bruises, capillary integrity, circulation, bile production, cholesterol levels, inflammation, and cardiovascular health.

Rutin
Rutin is a bioflavanoid and antioxidant that works with vitamin C and assists in reducing pain. It is especially helpful in preventing recurrent bleeding caused by weakened blood vessels. Rutin can be used to treat chronic venous insufficiency, glaucoma, hay fever, hemorrhoids, varicose veins , poor circulation, oral herpes, cirrhosis, stress, low serum calcium, and for cataracts.

Royal Jelly
Promotes energy and health, it is high in essential amino acids and therefore a potent anti-oxidant taken for longevity and energy.

RNA/DNA (Ribonucleic Acid/Deoxyribonucleic Acid)
To protect, repair, and regenerate cells to their optimum function, especially for cells that have high turnover rates- like the intestinal lining and the immune system.

Boron (Boron Amino Acid Chelate)
Important for mineral metabolism, brain function and performance, hormone regulation, and prevention of osteoporosis and osteoarthritis.

Coenzyme Q-10 (CO Q10)
Used by cells to produce energy needed for cell growth and maintenance. CO Q10 is also used by the body as an antioxidant. It stimulates the immune system and increases resistance to disease. CoQ10 supports normal heart function, protects DNA from free radical damage, and maintains healthy energy levels.

Inositol
Helps in lowering cholesterol levels, the promotion of healthy hair, the prevention of eczema, and as an aid in the redistribution of body fat. It also promotes healthy brain development and function, and works closely with choline to move fats out of the heart and liver.

Octacosonal
Stabilizes cholesterol levels, as well as improving energy production.